Traditional South Indian Paruppu Podi made with lentils and natural spices. Mild, wholesome, and perfect with rice and ghee.
Why choose Vadhanya Paruppu Podi?
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Made with carefully selected lentils
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Traditional home-style preparation
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No artificial colours or preservatives
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Mild, comforting flavour for all ages
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Perfect for daily rice meals
Bring home the warmth of traditional cooking with Vadhanya’s Paruppu Podi—simple, wholesome, and rooted in South Indian food culture.
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