Groundnut Oil – Pure, Natural, and Rich in Flavor

Vadhanya’s Groundnut Oil is a high-quality, cold-pressed oil made from the finest groundnuts (peanuts). Known for its light texture and neutral taste, this oil is perfect for all your cooking needs, from frying and sautéing to dressings and marinades. With a rich source of antioxidants and healthy fats, Vadhanya Groundnut Oil offers both health benefits and exceptional flavor to your meals.

Why Choose Vadhanya Groundnut Oil?

Cold-Pressed for Purity: Extracted using the cold-press method to retain the oil’s natural flavor and nutrients.
100% Pure and Natural: No artificial additives, preservatives, or chemicals—just pure groundnut oil in every bottle.
Heart-Healthy: High in unsaturated fats and antioxidants, supporting heart health and overall wellness.
Versatile and Flavorful: Light in texture with a mild taste, making it perfect for frying, cooking, and even as a base for salad dressings.

How to Use:

For Cooking: Use Vadhanya Groundnut Oil for deep frying, stir-frying, and sautéing to add a delicious flavor to your dishes.
For Salads: Create healthy dressings by mixing with vinegar, lemon juice, or your favorite herbs.
For Baking: Substitute groundnut oil in baking recipes to add moisture and flavor without overpowering the taste.

Benefits of Vadhanya Groundnut Oil

At Vadhanya, we are committed to providing you with the finest oils, rich in flavor and nutrition. Our Groundnut Oil is packed with healthy fats and antioxidants, making it a heart-healthy and versatile choice for cooking, skincare, and overall wellness.

Order Now from Vadhanya.com and experience the pure, natural goodness of Vadhanya Groundnut Oil, delivered fresh to your home.